Silky Smooth Chinese Mango Pudding 🍮🥭 A Light, Creamy & Perfectly Sweet Dessert Loved by Kids and Adults Alike 😍✨

🥭🍮 Chinese Mango Pudding – Silky, Light & Irresistibly Refreshing 🍮🥭

Cool, creamy, and bursting with tropical mango goodness ✨, Chinese Mango Pudding is a much-loved dessert known for its smooth texture and gentle sweetness. It’s light enough to enjoy after a heavy meal and fun enough to be a favorite with kids and adults alike 😍. With the subtle aromatic touch of PIKS Spices, this classic dessert gets an elegant upgrade — delicate, fragrant, and perfectly balanced 💛✨

📝 Ingredients

For Mango Pudding

• 1 cup ripe mango pulp (fresh, smooth) 🥭

• 1 cup fresh cream (or coconut cream for a dairy-free version)

• ½ cup milk

• ¼ cup sugar (adjust to taste)

• 1½ tsp agar-agar powder (or 1 tbsp chopped agar strands)

• ½ tsp PIKS Green Cardamom Powder 🌿✨ (very mild, optional but aromatic)

For Garnish (Optional)

• Fresh mango cubes 🥭

• Mint leaves 🌿

👩‍🍳 Method

Step 1: Prepare Agar-Agar

In a saucepan, add milk and agar-agar powder.
Cook on low heat, stirring continuously until the agar dissolves completely (no grains) 🔥✨
Do not let it boil heavily.

Step 2: Sweeten & Flavor

Add sugar to the hot milk mixture and stir until dissolved.
Add PIKS Green Cardamom Powder for a soft, elegant aroma 🌿 — this gives a refined twist without overpowering the mango.

Step 3: Add Cream & Mango

Lower the heat and add fresh cream. Mix gently.
Now add mango pulp and stir continuously on low heat for 1–2 minutes 🍮🥭
Do not boil after adding mango — just warm and blend smoothly.

Step 4: Set the Pudding

Pour the mixture into serving bowls or molds.
Let it cool slightly, then refrigerate for 2–3 hours until perfectly set ❄️✨

Step 5: Garnish & Serve

Top with fresh mango cubes and mint leaves before serving 💛😋
Serve chilled for the best texture and flavor.

🍽️ Serving Suggestions

• Serve as a chilled dessert after meals

• Perfect for parties, family dinners, and festive menus 🎉

• Kids absolutely love it 😍🍮

💡 Pro Tips

• Use ripe, sweet mangoes for best flavor 🥭

• Always dissolve agar fully for a silky texture

• A light touch of PIKS Green Cardamom Powder adds a premium dessert aroma 🌿✨

❤️ Final Spoon

This Chinese Mango Pudding is smooth, refreshing, and beautifully balanced — made extra special with the gentle fragrance of PIKS Spices 💛🍮.
A simple yet elegant dessert that never fails to impress 😍✨

Thank You ❤