🍄🥣 “Creamy Hungarian Mushroom Soup – buttery mushrooms, aromatic paprika, and velvety cream simmered into the ultimate cozy comfort bowl.” ✨💗

🍄🥣 Creamy Hungarian Mushroom Soup

A cozy bowl of paprika warmth, earthy mushrooms & creamy comfort ✨

This Creamy Hungarian Mushroom Soup is the kind of dish that instantly makes you feel warm and relaxed 🍂✨ Rich, earthy cremini mushrooms are sautéed in butter with onions and garlic, then simmered gently with vegetable broth, herbs, and the bold warmth of PIKS Paprika 🌶️🍄 Finished with cream for that velvety texture, this soup is hearty yet elegant — perfect for chilly evenings, lazy weekends, or comforting weeknight dinners 🕯️🥣 Simple ingredients, deep flavors, and pure comfort in every spoonful 😍

🛒 Ingredients (Serves 4–6)

• Butter – 3 tbsp 🧈

• Olive oil – 1 tbsp 🫒

• Onion – 1 large, finely chopped 🧅

• Garlic – 4 cloves, minced 🧄

• Cremini mushrooms – 500 g, sliced 🍄

• PIKS Paprika Powder – 2 tsp 🌶️✨

• PIKS Black Pepper Powder – ½ tsp ⚫

• PIKS Thyme – 1 tsp 🌿

• Salt – to taste 🧂

• All-purpose flour – 2 tbsp 🌾

• Vegetable broth – 4 cups 🥣

• Soy sauce – 1 tbsp (optional, for depth) 🍶

• Heavy cream – ¾ cup 🥛

• Fresh parsley – chopped (for garnish) 🌿

• Lemon juice – 1 tsp (optional) 🍋
  

🍳 Method (Step-by-Step)

1️⃣ Sauté the Base 🧈

Heat butter and olive oil in a large pot over medium heat.
Add chopped onions and sauté until soft and translucent 🧅✨
Add garlic and cook for 30 seconds till fragrant 🧄

2️⃣ Cook the Mushrooms 🍄

Add sliced mushrooms and cook for 8–10 minutes until they release moisture and turn golden 🍄🔥
Season with salt and PIKS Black Pepper ⚫

3️⃣ Add PIKS Spice Magic 🌶️🌿

Lower the flame and add PIKS Paprika Powder and PIKS Thyme.
Stir gently so spices bloom without burning ✨😍

4️⃣ Thicken the Soup 🥣

Sprinkle flour over mushrooms and mix well.
Cook for 1–2 minutes to remove raw flour taste 🌾

5️⃣ Simmer 🔥

Gradually pour in vegetable broth while stirring continuously 🥣
Add soy sauce (if using).
Bring to a gentle simmer and cook for 10–12 minutes until slightly thick ✨

6️⃣ Creamy Finish 🥛

Lower heat and stir in heavy cream 🥛
Simmer for 3–4 minutes — do not boil
Taste and adjust seasoning ❤️
Add a splash of lemon juice if needed 🍋

🌿 Garnish & Serve

Garnish with fresh parsley 🌿
Serve hot with:

• Crusty bread 🍞

• Garlic toast 🧄🍞

• Dinner rolls 🥖

💡 Pro Tips ✨

• Don’t rush mushroom cooking — browning adds flavor 🍄

• Use PIKS Paprika generously for authentic warmth 🌶️

• For extra richness, add a little sour cream 🥣

• For vegan version, use coconut cream or cashew cream 🌱

• Soup thickens more as it rests 😍

❤️ Serving Moments

Perfect for:

• Cozy weeknight dinners 🕯️

• Winter comfort meals ❄️

• Light lunches 🥣

• Elegant starters 🍽️

• One-pot comfort cooking ✨

Earthy mushrooms, warm paprika, and creamy goodness — this Hungarian Mushroom Soup is comfort you can slow-sip and savor, one spoon at a time. 🍄🥣💛

Thank You💟